Product Overview:

The Vesuvius Burnt Emerald Coupe Bowl collection is a masterclass in depth and organic texture, designed to bring the lush yet rugged beauty of a volcanic forest to the modern table. These bowls feature the mesmerizing Burnt Emerald reactive glaze—a deep, multi-tonal green with crystalline pooling and dark, smoky speckling that ensures every piece is unique. The "Coupe" silhouette is defined by its elegant, rimless curve, providing an expansive and immersive canvas that frames everything from vibrant pasta dishes to communal sharing salads with a sophisticated, artisan flair.

The Vesuvius range is specifically engineered for the professional hospitality sector, offering high-impact visual character without compromising on the industrial strength and durability required for high-volume commercial dining.

Available Specifications:

• 21.6cm Coupe Bowl (83.5cl / 29 2/5oz): A versatile mid-size bowl ideal for hearty soups, starters, or side salads. (Sold in Box of 12)
• 25.5cm Coupe Bowl (120.25cl / 42 2/7oz): A generous standard for signature pasta mains, ramen, and large "bowl-food" concepts. (Sold in Box of 12)
• 29cm Coupe Bowl (183.25cl / 64 1/2oz): An extra-large format designed for communal sharing platters or high-impact centerpieces. (Sold in Box of 6)

Description:

The Vesuvius Burnt Emerald colour palette offers a deep, moody backdrop that allows the natural colours of fresh ingredients to pop with incredible intensity. The Coupe design is highly favored by contemporary chefs for its sleek, rimless profile, which maximizes the usable volume and allows for effortless, modern presentation. Each bowl is finished with a hand-applied reactive glaze that flows naturally during the firing process, creating a unique, textured aesthetic that brings a premium, bespoke feel to the tabletop.

Crafted from high-performance vitrified ceramic, these bowls are built to endure the rigours of a busy professional kitchen. They feature exceptional resistance to thermal shock and edge-chipping, ensuring the brilliant emerald finish remains vibrant through frequent industrial dishwasher cycles. The non-porous vitrified body ensures maximum hygiene and prevents the absorption of oils or pungent aromas, making them a reliable and long-lasting choice for upscale hotels, modern steakhouses, and creative bistros.

All sizes in the range are fully compatible with professional dishwashers and microwaves, providing a low-maintenance solution for high-turnover service. Their robust construction and striking volcanic aesthetic make them an essential choice for venues looking to make a bold, artisanal statement with a deep, earthy palette.

Key Features:

• Available in three essential capacities: 83.5cl, 120.25cl, and 183.25cl.
• Stunning Burnt Emerald reactive glaze for a unique, volcanic-inspired look.
• Modern Coupe silhouette with deep curves for contemporary presentation and utility.
• Durable commercial-grade vitrified body built for professional longevity.

Applications:

• Presenting everything from individual pasta mains to large-format sharing salads.
• Ideal for contemporary farm-to-table restaurants, upscale bistros, and boutique hotel dining.
• Perfect for framing vibrant, high-contrast dishes with a bold, hand-crafted aesthetic.