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Flexible Filleting Knife with 6" Molybdenum Steel Blade and Polypropylene Handle – 15.2cm Black/ Black Catering Knife
by
UKCS Group
SKU: NEV-K-F6
This professional flexible filleting knife features a razor-sharp 6-inch molybdenum steel blade designed for precision work when filleting fish or trimming delicate cuts. The flexibility of the blade allows smooth, controlled movement along bones and skin, making it ideal for commercial kitchens and food preparation environments. A full tang construction enhances strength and stability, ensuring dependable performance during repeated use.
The ergonomic polypropylene handle provides a secure, comfortable grip, supported by a hand protective guard for added safety. Available in black and blue variants, the colour-coded design supports HACCP procedures and helps reduce the risk of cross-contamination in professional catering operations.
Benefits:- Flexible blade allows precise filleting and trimming
- Molybdenum steel provides excellent sharpness and edge retention
- Full tang design enhances strength and durability
- Ergonomic handle ensures comfort and control
- Hand protective guard improves user safety
- Colour-coded options support HACCP food safety systems
- Blade length: 15.2cm / 6"
- Material: High quality molybdenum steel
- Construction: Full tang blade
- Handle material: Polypropylene
- Colour options: Black, Blue
- Flexible blade suitable for detailed filleting tasks
- Hand protective guard for added safety
- Conforms to BS8442-5
- Excellent cutting edge retention
This professional flexible filleting knife features a razor-sharp 6-inch molybdenum steel blade designed for precision work when filleting fish or trimming delicate cuts. The flexibility of the blade allows smooth, controlled movement along bones and skin, making it ideal for commercial kitchens and food preparation environments. A full tang construction enhances strength and stability, ensuring dependable performance during repeated use.
The ergonomic polypropylene handle provides a secure, comfortable grip, supported by a hand protective guard for added safety. Available in black and blue variants, the colour-coded design supports HACCP procedures and helps reduce the risk of cross-contamination in professional catering operations.
Benefits:- Flexible blade allows precise filleting and trimming
- Molybdenum steel provides excellent sharpness and edge retention
- Full tang design enhances strength and durability
- Ergonomic handle ensures comfort and control
- Hand protective guard improves user safety
- Colour-coded options support HACCP food safety systems
- Blade length: 15.2cm / 6"
- Material: High quality molybdenum steel
- Construction: Full tang blade
- Handle material: Polypropylene
- Colour options: Black, Blue
- Flexible blade suitable for detailed filleting tasks
- Hand protective guard for added safety
- Conforms to BS8442-5
- Excellent cutting edge retention
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